Monday, 28 January 2013

no OTPP

We opted for a veal cutlet sandwich and pasta fizoli or some such.
However, this veal cutlet or veal Parmigiano sandwich is not ordinary.
At home, the bun is a kaiser or just a bun. Here at Buona, the bun is homemade and probably   a ciabatta    ( sort of flatish w/ flour or cornmeal sprinkles ).
About the best veal cutlet / parmigiano that I've had since here last year. great deal.

Weather is warm and sultry - no prob, babe.


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